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4 eggs, beaten
1 1/2 cups sugar
1 1/2 cups whole milk
1/2 cup butter, softened
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1 tlbs flour
1/4 tsp salt
1 9 inch pie shell, home-made or store-bought |
Preheat oven to 350 degrees.
Combine all the filling ingredients, and mix well
with a wisk or hand mixer. Pour into the un-cooked
pie shell. Bake at 350 degrees, for about 45 minutes,
or until a knife inserted in the center comes our
clean. Serve.
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